Apple CobblerOctober 21, 2014
- 10 min
- 20 min
- Ready in:
- 30 min
- Peel and slice apples
- Place in baking dish or pie plate (I spray with non-stick cooking spray. Sprinkle granola over apples and drizzle Vermont Maple Passions syrup evenly over apple mixture.
- Bake in 400 degree oven, 20 -30 minutes.
Top with Fruity Maple Cream, ice cream, and/or Vermont Maple Passions syrup. Try with other fruits!